Gluten Free Mama’s mission is to make gluten free living tastier. Whether you are newly diagnosed with celiac disease or a long time sufferer or have gluten intolerance you will find comfort in Gluten Free Mama’s flour blends, mixes and recipes that the entire family will enjoy. Mamaâ??s Coconut Blend can be used as a cup for cup replacement with any gluten free recipe. It has a tangier flavor and tastes best with sweeter type baked goods like muffins, cakes and pie crusts. Mamaâ??s flour blends are grit free and have a delightfully smooth texture that makes gluten free baked goods taste like the real thing. Available in 4lb and 2lb sizes. All Gluten Free Mama products are certified gluten free through the Celiac Sprue Association.
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Gluten Free Mama, Mama’s Coconut Blend Flour, All Purpose Flour, 32-Ounce Pouches (Pack of 2)
Posted by admin on November 3, 2011
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